Processes and Pelletizes Polymers and Pharmaceutical Materials

The Coperion Strand Pelletizer SP 500 HD is engineered for efficient production and precision in polymer and pharmaceutical pelletizing applications. This machine excels by converting various polymer melts into uniform pellets suitable for plastics, chemicals, food products, and pharmaceuticals. Its robust design supports a throughput range from 30 to 6,300 kg/h, making it adaptable from small-scale operations to large continuous production lines. The SP 500 HD operates with a combination of cooling, dewatering, pelletizing, and screening processes, ensuring consistency and quality in the output.

Equipped with a PLC-based control system, it seamlessly integrates with upstream and downstream equipment, enhancing productivity while reducing manual intervention. The machine is constructed with corrosion-resistant materials and meets FDA and GMP standards, especially beneficial for pharmaceutical applications. It supports semi-automatic and automatic operations with options for customization, allowing for adjustments to suit specific production requirements. Maintenance is simplified through an accessible design that permits easy cleaning and minimizes downtime. Whether you are producing biodegradable plastic pellets or pharmaceutical granules, the SP 500 HD stands out for its versatility and engineering excellence.

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Switch between cakes through different cutting and roller configurations

The TT Italy Sponge Cake Production Line uses a turbo mixer to prepare the batter and cream materials. A roller depositor then dispenses a layer of batter on the oven belt. The line can prepare decorations before everything moves into the baking area.
After moving through the baking and cooling sections, the cakes will reach a workbench section where a longitudinal cutter and syrup dosing unit work. A filling dispenser is also suitable for filled goods.
A transversal cutter will create the proper cuts measured for your use. An ultrasonic cutter can also work with items with heavy cream content, preventing the squeezing of filling while cutting, ensuring end product uniformity and desired looks.

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Precision and hygienic cutting of creamy cakes using ultrasonic vibrations

The transversal ultrasonic cutter from TT Italy uses vibrating blades that cut your cake through quickly and precisely, preventing it from any damage or imperfections.
The cutter uses ultrasonic waves at a higher frequency than other traditional waves. The vibrations produced by these waves will create a frictionless cutting surface. The design also prevents waste, as the cake material is trimmed safely and effectively.

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